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David Burke is a chef who has made a name for himself in American cuisine. He's not just a chef, though. Burke is also an artist, entrepreneur, and inventor; his career spans over 30 years. He's known for his creative approach to ingredients and meals and received many awards for his culinary skills. David Burke studied at the Culinary Institute of America and then traveled to France to work with famous chefs like Pierre Troisgros and Gaston Lenôtre. His time in France helped him master French cooking techniques, and at the young age of 26, he won a prestigious award...

Father's Day is a special occasion dedicated to honoring and appreciating the incredible dads in our lives. This year, instead of going out to a crowded restaurant, why not create a memorable dining experience right at home? With a bit of planning and creativity, you can make Father's Day extra special by preparing a delicious meal that shows your love and gratitude. Here are some tips to help you create a fantastic dining experience for your dad right in the comfort of your own home.     1. Plan a Menu: Start by planning a menu that includes your dad's...

Let's talk about Chef Maeve Rochford, an extraordinary chef who overcame tough challenges to achieve culinary greatness. As the owner and chef at Sugar and Scribe Restaurant & Bakery, and a star on the Food Network, Chef Maeve has won the hearts of food lovers everywhere with her incredible cooking and baking skills.   Chef Maeve faced a difficult health condition called Membranoproliferative glomerulonephritis (MPGN). It's a rare and aggressive disease that causes inflammation in the kidneys, and it can be very serious, but Chef Maeve didn't let that stop her. She pursued her dreams of becoming a chef, even...

Love is in the air, and so is the smell of freshly baked goodies! Whether you’re going out or staying in for Valentine's day, romantic desserts are guaranteed to make you feel in love.   Most of the popular Valentine's day sweets include chocolate covered strawberries, cheesecake, donuts, and crème brûlée. However, adding a touch of red or pink will make any treat suitable for Valentine’s day. Before you begin baking for your sweetheart, try to create a list of their favorite desserts or baked treats. This will make it easier to narrow down your options.  Some of our favorite...

Rhubarb seems to be everywhere in the last year in dishes, cocktails and more. Well, there is a good reason! Rhubarb is sour and tart on its own, which enables it to act as a flavor complement to many other seasonal ingredients. For example, in the summer, it can give added depth to sauces for red meats, but then it allows for layers of flavor when mixed with cranberries in the winter. Ibrahim also says that rhubarb is also great to be used with a blank canvas of white meats like turkey, chicken, duck breast or a roasted pork tenderloin...